Saturday, August 25, 2012

Mittens for Amelia!

I finished a pair of mittens for Amelia yesterday!  I know it's still summer, but I wanted to start now because with my track record for knitting lately - I didn't know if I'd finish them before snow set it!  It only took me about a month though I'm happy to say.

Even though it took me a month, I think I only got to knit on them about 4 days total. Life with a toddler isn't very knit friendly so they mostly sat and waited for me to have an evening off!

Mittens for Amelia

Stats:

Pattern: Mittens for a 1 year old by by Kerry Higgins Wendt
Yarn: Debbie Bliss Baby Cashmerino
Needles: Size 5
Mods: I didn't use smaller needles for the cuff and knit the whole thing on 5s.  I made the cuff a bit longer too and they came out to be about 3 inches total.

I was a bit worried about them fitting over her hands because the cuff came out a bit tight.  If I make them again - I think I'll add a few more stitches.  But overall - I'm pleased with how they turned out!

I think Amelia likes them too:

Mittens for Amelia

Mittens for Amelia

Mittens for Amelia

Mittens for Amelia

Mittens for Amelia

Mittens for Amelia

Monday, August 20, 2012

Bird is the word!

I've been getting the painting bug lately.  I used to paint all the time, but then other crafty hobbies took its place over the years.  I am glad that painting made it's way back in!

Here are some birds I painted the other day:

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 I just had to do an Amelia bird - it had been mingling around in my head for a while asking to come out.

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This bluebird is also a favorite:

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I can't wait to get these cut, framed and hung up!


Friday, August 17, 2012

Cooking Filipino Lumpias

We had a traditional Filipino dinner tonight of Lumpias.

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My husband's mom is from the Philippines and the last time we visited her I watched her making them and vowed that I would make them for Amelia when she was old enough to try them. Her recipe was not really based on measuring anything (as most authentic recipes seem to be!) but I at least got the ingredients right even if I guessed on the amounts!

 Ingredients (approximate amounts - I did not measure):
  • About10 fingerling potatoes 
  • 1 pound ground veal, pork and beef mixture 
  • 1/2 cup minced onion 
  • 1/2 minced carrots 
  • salt and pepper to taste 
  • 1 package lumpia or egg roll wrappers (I used a package of 60 won ton wrappers)
  • vegetable oil for frying
  • 1 egg
  • rice wine vinegar
Prep: I used my Cuisinart Mini prep to chop up the carrots and onions and potatoes.  If you don't have a food processor - use a grater.  I added the ground meat, salt and pepper and then used my hands to mix it.


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Separate the wrappers and add a small scoop of the meat mixture inside each one:

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Use about a tablespoon of rice wine vinegar and the egg whites from one egg to make the "glue" that holds your wrappers together.  Use your finger (or a pastry brush) to dab on the vinegar and egg white mix on one edge of the wrapper and roll it up like a burrito.

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After making your lumpias, you are ready for frying.  Use about a cup of vegetable oil and heat it up to 365 degrees F (185 degrees C).  Use a candy thermometer to make sure your oil is the right temperature.

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In small batches - carefully drop the lumpias into the heated oil and cook for about 1-2 minutes on each side, until golden brown.  Drain on paper towels. 

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* One thing my mother in law always does is freeze some of them uncooked for later - because this makes a LOT!  So I made about half and put the rest in a Tupperware container for later.  Then you can have a few whenever the mood strikes you!

After frying up your lumpias - pick your favorite dipping sauce and enjoy!  We used Sweet and sour sauce and a sweet chili sauce:

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In case you were wondering - Amelia loved them!

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Especially the sweet and sour sauce!

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Saturday, August 04, 2012

A year already!?

My little girl is one! I can't believe a whole year has gone by already. It's been a year filled with fantastic firsts, sweet snuggles, amazing new friends and new adventures. I can't wait to see what the next year brings! Here's a look at my girl over the year. Amelia's first year